Anything wrapped in bacon is good, right? The answer is a resounding “YES,” but especially when it comes to dove. I’m willing to bet that most doves killed in the US get made into some form of jalapeno popper (not that there is anything wrong with that), but these little birds are so good in so many different ways! This recipe is how I cooked the last doves I had, and they were excellent! Add some butter, Worcestershire sauce, and a little seasoning and you have yourself the makings of a great meal! Prep Time: 10 min Cook Time: 20-30 min Oven Temp: 350 Ingredients: 6-8 dove breasts 3-4 strips…
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#111: the Thanksgiving Draft
It’s the most wonderful time of the year – we give a brief recap of our duck season so far, then, in a pre-recorded session, we draft our favorite things about Thanksgiving! Happy Thanksgiving from our family to all of you! E-mail Fletcher with Hallett Insurance to get your quote! Follow Cast and Blast Florida: Instagram – Twitter – Facebook – Website Want to experience a world class duck hunt or fishing charter? E-mail Travis to book today . . . Connect with the gang on social media: Travis Thompson – @travisthompson – Instagram – Twitter – Facebook Nathan Henderson – @nhenderson77 – Instagram – Twitter – Facebook Emily Thompson – @lovedaloca – Instagram Podcast: Play in new window | DownloadSubscribe: RSS
