We’ve talked about it for 2 weeks, so we decided it was time to put a marker down. Here’s the recipe for the greatest breakfast snack of all time – fried Honey Buns.
Credit goes to Josh Raggio of Raggio Custom Calls for bringing this culinary delight to our attention.
It’s also important to note that these are not DEEP FRIED Honey Buns – that is a bit much! These are much healthier than those!*
Ingredients:
Box of Little Debbie Honey Buns
Bacon Grease
Directions:
This ain’t rocket science, y’all.
Get your bacon grease hot, add in the honey buns (unwrapped), cook for about 90 seconds per side. Serve warm.
Pro tip – make a bacon/egg/cheese sandwich with honeybuns as the bun (it’s right there, folks!)
Take that, Rinella!
*By “much healthier, we mean exactly the same level of unhealthiness. They’re fried honey buns.